5 Turkey Leg Recipes That'll Make You Gobble 'Til You Wobble

1. Classic Roasted Turkey Legs with Gravy

This timeless recipe is a Thanksgiving staple for a reason. The turkey legs are roasted to perfection, resulting in juicy, tender meat that falls off the bone. The homemade gravy is the perfect complement, adding a rich, flavorful touch.

Key Ingredients: Turkey legs, olive oil, salt, pepper, garlic powder, onion powder, chicken broth, cornstarch.

2. Grilled Turkey Legs with Herb Butter

Fire up the grill for this summery take on turkey legs. The herb butter, made with a blend of fresh herbs and softened butter, infuses the meat with an aromatic flavor. Grilled to a smoky perfection, these turkey legs are a crowd-pleaser.

Key Ingredients: Turkey legs, butter, parsley, thyme, rosemary, sage, olive oil, salt, pepper.

3. Slow Cooker Turkey Legs with BBQ Sauce

Let your slow cooker do the work with this easy and flavorful recipe. The turkey legs are cooked low and slow, resulting in fall-off-the-bone tenderness. Slather them in your favorite BBQ sauce for a tangy, smoky finish.

Key Ingredients: Turkey legs, BBQ sauce, chicken broth, onion, celery, carrots.

4. Smoked Turkey Legs with Applewood Chips

Elevate your turkey legs with the rich, smoky flavor of applewood chips. Smoked to perfection, these turkey legs have a tantalizing aroma and a juicy, tender interior. Serve with your favorite dipping sauce for an unforgettable experience.

Key Ingredients: Turkey legs, applewood chips, salt, pepper, olive oil.

5. Air Fryer Turkey Legs with Crispy Skin

Enjoy crispy-skinned turkey legs without the deep fryer. Using an air fryer, you can achieve a golden brown exterior while keeping the meat moist and juicy. Seasoned with your favorite spices, these air fryer turkey legs are a healthier and convenient alternative.

Key Ingredients: Turkey legs, olive oil, salt, pepper, paprika, garlic powder.